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2008-06-04 21:22:29
/ 翻译交流
这是来自2008年4月份糖尿病天地的主编寄语。
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2008-04-15 22:48:48
/ 2型糖尿病
◇◇新语丝(www.xys.org)(xys.dxiong.com)(xys.dropin.org)(xys-reader.org)◇◇ lw56102 自古以来有个根深蒂固的印象,那就是粗茶淡饭的人容易长寿,吃素的长寿老和尚、深山里只吃野菜70岁高龄也健步如飞的老人是脍炙人口的传说。同时,我们的老祖宗通过长时间的观察也发现瘦的人比较容易长寿,从而提出控制饮食入量和适量运动的养生之道。其实绝对的粗茶淡饭是不可能长寿的,因为很多人体必需的营养元素只存在于动物体内,或者在植物内有但含量极低,无法满足正常的生理需要。此外,很多重要维生素的吸...
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2007-12-08 21:03:32
/ 非常爸妈
NEW YORK (Reuters Health) - In the first study to use continuous monitoring throughout pregnancy to examine changes in glucose levels, researchers found that levels of glycemic control differ significantly between women with type 1 diabetes and those with type 2.In one respect, however, the two groups did not differ. In the critical stage of early pregnancy, the diabetic women had normal glucose levels for an average of only half of a 12-hour day, a "particularly alarming" finding, resea...
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2007-12-05 21:58:33
/ 1型糖尿病
I have heard that the risk of your child having birth defects is high if you have diabetes. Is this true?Answer:Not necessarily. This depends on your blood glucose level. If blood glucose levels are high during conception and the crucial first 8 weeks of pregnancy, the rate of birth defects and miscarriage in the first trimester can approach 65%. Common birth defects involve the heart, skeletal, and nervous systems. Since the majority of pregnancies are unplanned, it is likely that bir...
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2007-12-05 21:53:19
/ 1型糖尿病
Tip of the DayQuestion:How can I resist taking too much insulin to treat high blood glucose?Answer:Instead of treating a high blood glucose in one big swoop, take it down in small steps. Trying to get your blood glucose down when it is high is a good thing. But overdoing it can push your level too low, and that isn’t a good thing. So you have to think before treating -- what has worked in the past and what hasn’t? It would be great if you could go from a high glucose level to a...
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2007-12-05 21:51:18
/ 1型糖尿病
Are plant sources of protein better for me than animal protein?Answer:Maybe. Plant proteins have benefits for people with diabetes. Plant foods are low in fat, especially saturated fat, and high in fiber. Animal protein adds cholesterol and saturated fat to our diets. People with diabetes have a greater risk of heart disease earlier in life. It is important to decrease saturated fat and cholesterol. For people with diabetic kidney disease, changing the source of protein in the diet as ...
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2007-12-05 21:46:37
/ 1型糖尿病
Tip of the Day________________________________________Question:Are eggs off-limits now that I have diabetes?问题:Answer:No. Contrary to the widely held belief that cholesterol-rich eggs are bad for heart health, several research studies have found that for most people, dietary cholesterol has little effect on the cholesterol level in blood. Saturated fat has a more significant effect on your blood cholesterol level. A person response to dietary cholesterol is highly indi...
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2007-11-09 20:42:03
/ 1型糖尿病
http://www.sina.com.cn 2007年11月09日09:14 新闻晨报 上海交通大学附属第六人民医院刘芳副主任医师 一般说来,20岁以下的青少年出现糖尿病(如何治疗糖尿病)与其基因易感性和自身免疫有关。我们把糖尿病的遗传基因视作发病“内因”,那么以下这些因素就是青少年糖尿病发病的“外因”:比如社会或学习压力较大造成的情绪紧张状态;长期摄入高热量的食物,胰岛本身负担加重等等。如果在“外因”的作用和病毒感染(如柯萨奇病毒、肠道病毒等)的诱导下,儿童体内免疫调节就会乱套。 这个发病过程大致如下:具有介导...
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2007-11-02 21:53:53
/ 糖尿病并发症
http://www.sina.com.cn 2007年11月02日14:32 中国新闻网 中新网11月2日电 “只要一滴血,就能知道是不是青光眼的高危险群。”台中医院筛检华人青光眼患者基因,发现IL-1基因变异的人,罹患青光眼机率是正常人的五倍。这项研究已发表在国际科学期刊《分子眼科》上。 据台湾《联合报》报道,负责研究的医生王俊元指出,青光眼与糖尿病为失明两大原因;台湾四十岁以上人口每百人就有一名青光眼患者。现在只要五毫升鲜血,就能筛检出青光眼高危险群。 王俊元指出,青光眼的成因证实与基因变异有关,且是多条基因交...
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2007-10-26 12:38:45
/ 糖尿病并发症
http://www.sina.com.cn 2007年10月26日10:20 新浪健康 新浪健康讯:据美国媒体10月26日报道,美国西奈山医学院的科学家彼得·帕里斯最新研究发现,在低温和干燥天气之下,流感病毒最容易传播,这解释了流行感冒呈季节性发作的原因。 人们都知道在冬天和初春时最容易爆发流行感冒,而且把引发感冒的原因归纳为天气太冷、免疫反应呈季节性波动、相对湿度低以及紫外辐射量太小。但这些因素为什么会引发流感,却一直没人知道答案。 帕里斯用猪为试验对象,在不同温度、湿度下进行多个实验。结果发现,相对湿度为20%至...
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2007-10-21 19:03:17
/ 翻译交流
16-OCT-2007New Study to Test Oral Insulin in the Prevention of DiabetesTORONTO, Oct. 16, 2007 (Canada NewsWire via COMTEX) -- Researchers at The Hospital for Sick Children (SickKids) are leading the Canadian component of a multinational clinical study aimed at preventing or delaying type 1 diabetes. The Type 1 Diabetes TrialNet study will examine whether taking insulin orally can prevent or delay diabetes in people who are at risk for the disease."People who have a first- or s...
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2007-10-21 14:52:41
/ 糖尿病教育
2002年第42卷第1期山东医药未觉察低血糖症的发生机制及其防治张良岩隋国良 (烟台市烟台山医院董砚虎 (青岛海慈医院内分泌研究所)山东烟台264001)糖尿病控制与并发症试验(DCCT)研究结果显示,对1型糖展病患者进行胰岛素强化治疗,使其血糖接近正常水平,可预防和延缓微血管病变的发生、发展;但与行胰岛素非强化治疗者相比、行胰岛素强化治疗者严重低血糖的发生率高3倍。轻微、反复发生柏低血糖可使1型糖尿病以后的低血糖神经一内分泌反应减弱.主要表现为发动神经一内分泌、自主神经一肾上腺骨髓质反应...
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2007-10-21 14:45:24
/ 1型糖尿病
5段血糖周期包括:3个餐后高血糖期(肠道葡萄糖吸收);1个黎明激素所致高血糖期(黎明期肝脏葡萄糖输出);第5个为“前半夜”。前半夜低血糖敏感期需要密切关注。晚1O时就寝至凌晨3时的“前半夜”,既无餐后肠道葡萄糖吸收,又无黎明期激素诱导的肝脏葡萄糖输出,因此而成为“前半夜低血糖敏感期”。任何口服降糖药或者胰岛素的作用时间,只要能够达到“前半夜低血糖敏感期”,均可能引起夜间低血糖。老年人发生的急性低血糖可以诱发心脑血管缺血,可能引起不良后果,需要密切关注。因此,知名专家建议:“我们医师要走在低血糖的前面!...
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2007-10-21 09:39:27
/ 1型糖尿病
一、活动主题糖尿病和儿童青少年二、宣传口号1.防治糖尿病,从儿童和青少年做起。2.运动健身、避免肥胖,减少糖尿病危害。3.家长和全社会共同努力,预防儿童和青少年糖尿病。三、主题信息1.儿童和青少年糖尿病患病人数正在增长。2.I型糖尿病多发生在儿童和青少年,必须用胰岛素治疗。3.有遗传倾向的肥胖儿童中,Ⅱ型糖尿病患者正在增加。4.糖尿病可以预防。5.超重与肥胖是儿童和青少年发生糖尿病的危险因素。6.增加儿童和青少年的身体活动,养成锻炼习惯。7.培养儿童和青少年良好的饮食习惯。...
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2007-10-18 11:16:55
/ 翻译交流
10月9日《 欧洲心脏杂志》一项研究表明,与血压控制理想的妇女相比,高血压妇女罹患糖尿病的倾向增加至3倍。这项研究结果排除了其他导致糖尿病的因素。研究员比一个十年,与所有妇女从糖尿病或心血管疾病监测了超过38,000个女性卫生业职员健康为更多最初释放。 妇女被划分了成根据他们的血压的四个类别,并且在10年以后,妇女的9.4%在高血压类别在高正常小组在正常小组在优选的小组开发了第二类型糖尿病,与5.7%, 2.9%和1.4%比较。 在考虑到作为变老的这样因素,抽烟,酒精消耗量、身体容积指数、锻炼和糖尿病的家史以后,科学...
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2007-10-18 11:07:49
/ 翻译交流
Control of Diabetes May Prevent InfertilitySwedish researchers have indicated that women with type 1 diabetes have increased their fertility rates since 1985. In a study conducted over a 20-year span, Karolinska Institute researchers assessed the number of live births compared to the relative fertility rate in women that were hospitalized for type 1 diabetes at the age of 16 years or younger. The proportion of infants with congenital malformations born to women with type 1 diabetes betw...
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2007-10-16 20:50:30
/ 糖尿病饮食与运动治疗
Historically starch has been thought to be 100% digested to glucose in the small intestine. Research over the last few decades has found that a significant portion (about 10%) is not digested in the small intestine and passes into the large intestine where it is a substrate for bacterial fermentation. This starch is called resistant starch (RS) and many nutritionists think that it should be classified as a component of dietary fibre.The bacteria in the large intestine produce short chain f...
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